Whether you prefer a rustic, crusty bread or a soft and tender loaf, the Wasabi bread knife will cut through easily to give you the perfect slice of bread every time. All Wasabi blades are made of corrosion resistant 1K6 high-carbon stainless steel for superior sharpness and edge retention. The blades are graze-finished for a beautiful, brushed-look. The knife is completed with a smooth, water resistant black polypropylene handle impregnated with bamboo powder, providing good grip and giving it a contemporary look and feel. Cutting Edge: Convex ground serrated blade. Steel: High carbon 1K6 stainless steel Blade Length: 23cm Handle: Smooth black polypropylene handle Origin: Handcrafted in Japan Follow us on facebook to keep up with new products and specials: https://www.facebook.com/Chef-Shop-108423940840802
